Xavier University dining receives National Gold Award
CINCINNATI, OH (FOX19) - Xavier University has acceopted an honor that celebrates xemplary menus, presentations, special event planning, and new dining concepts, and provide an avenue for sharing ideas and creative presentations in campus dining services.
Xavier won Gold in the Residential Dining Concepts category of the 2013 NACUFS Competition.
The judging for Resident Dining was on menu (variety, seasonality, quality and safety in presentation), merchandising and presentation (effective and appealing, balance of color, texture, flavor and temperatures), marketing (signage, attractive materials, feedback collection), nutrition and wellness (dietary options regularly available, availability of nutritional content, nutritional counseling), and other considerations (flexible operating hours, sustainability, and incorporation of student workers into the concept’s success).


























